Easy & delcious Indian Butter Chicken The butter chicken recipe is something, I've perfected over the years and shared with many others. The sauce is per fect when creamy and not too thick or too thin. The level of salt and spices can be suited to your tas te. Garam and tandoori masala can be found in the ethnic aisle of your grocery store. Recreate the amazing flavors of Indian butter chicken at home. This creamy Indian curry combines garam and tandoori masala with caramelized onions and chicken in a cream, butter, and tomato sauce. You can find the masala spices in most larger grocery stores. Preparation Time: 15 mins Cooking Time: 45 mins Total time: 1 hrs Servings: 6 Jump to Nutrition Facts Ingredients 1 cup butter, divided 1 onion, minced 1 tablespoon minced garlic 1 (15 ounce) can tomato sauce 3 cups heavy cream 2 teaspoons salt 1 teaspoon cayenne pepper 1 teaspoon garam masala 1 ½ pounds skinless, boneless chicken breast, cut into bite-sized chunks 2 tablespoons v

  How to make Chicken Tikka Masala Chicken tikka masala can be made very easily with this simple recipe — simply marinate chicken breast in yogurt and spices and then simmer in a tomato cream sauce. Serve with rice or warm pita bread. Preparation Time: 30 mins Cooking time: 50 mins Additional time: 1 hrs Total time: 2 hrs 20 mins Servings: 4 Ingredients 1 cup yogurt 1 tablespoon lemon juice 4 teaspoons ground cumin, divided 1 teaspoon ground cinnamon 2 teaspoons cayenne pepper 2 teaspoons freshly ground black pepper 1 tablespoon minced fresh ginger 2 teaspoons salt, divided, or more to taste 3 boneless skinless chicken breasts, cut into bite-size pieces 4 long skewers 1 tablespoon butter 1 clove garlic, minced 1 jalapeno pepper, finely chopped 2 teaspoons paprika 1 (8 ounce) can tomato sauce 1 cup heavy cream ¼ cup chopped fresh cilantro Directions Combine yogurt, lemon juice, 2 teaspoons cumin, cinnamon, cayenne, black pepper, ginger, and 1 teaspoon salt in a large bowl. Stir in chic

  Spicy Malvani Chicken Curry Recipe About Spicy Malvani Chicken Curry Recipe: A perfect recipe for all the spice lovers out there! Malvani chicken curry is a hot, delectable chicken recipe that will leave your taste buds tingling for more! Malvani cuisine comes from the Konkan region of Maharashtra and Goa and uses coconut liberally in most of its dishes. In this recipe as well, chicken is cooked in a rich and thick coconut gravy along with a spicy malvani masala resulting in a stimulating chicken curry made in authentic Malvani style. Total Cooking Time: 1 hr 20 mins Prep Time: 10 mins Cooking Time: 1 hr 10 mins Recipe Servings: 8 Medium Ingredients for Spicy Malvani Chicken Curry For the gravy: Chicken (cut into small pieces) 80 ml Water 3 tbsp Refined oil 3 Onions, finely chopped Handful of Coconut, grated Handful of Coriander leaves For the Malvani masala: 1 Bay leaf 1/2 Nutmeg 6-7 Cloves 6-7 Dry red chillies 10 Black peppercorns 1 large Cinnamon stick 1 tsp Cumin seeds

  Tasty & Easy to make Kadai Paneer This quick and simple Kadai Paneer recipe only takes 15 minutes to prepare, and I love it! This is ideal for those hectic days when you have little time to prepare dinner. It tastes great and goes well with naan or roti! This recipe makes an instant version of kadai paneer using a bottle of pasta sauce, yes, store bought pasta sauce! Before you raise your eyebrows, let me assure you that this actually works. The sauce serves as the foundation for the curry, which is flavoured with spices, butter, and cream. The spices, kasuri methi, butter, and cream add authenticity and closeness to the real thing. For the amount of effort and time required (only 15 minutes), this turns out fantastic and I am excited to share the recipe with you guys! Ingredients The ingredient list might seem long, especially the number of spices used but we need them to get as close to the real flavor as possible. It comes together super quickly I promise! Pasta Sauce : for th

  How to cook delicious Shahi Paneer Despite the lengthy ingredient list for the Shahi Paneer recipe, there's no need to be intimidated. The preparation of this dish is not particularly technical or difficult. Ingredients Needed Step By Step Instructions 1. In a pan, heat the oil and sauté the jeera, whole spices, and green chilies for a minute or two, or until fragrant. The jeera should begin to sputter. 2. Saute the onions and ginger garlic paste for 2-3 minutes. 3. Add the tomatoes, cashew nuts, and water and cook for 7-8 minutes, covered. 4. Remove the bayleaf and big cardamom from the mixture and set it aside to cool completely. 5. Once the mixture has cooled completely, transfer it to a blender, mixer grinder, or food processor. 6. Puree until smooth. 7. Melt ghee and butter in a saucepan, then add sugar. Cook the sugar until it begins to caramelise and turns a light golden brown colour. 8. Add the ground spices and cook for a minute on low heat. Make sure not to burn the

  3 Simple Recipes for a Delicious North Indian Thali There's a saying, "the way to a man's heart is through his stomach". We're definetly not disagreeing on this. In India, paneer is a beloved dish of many. Many paneer dishes of North India are prepared in ways that are both healthy and delicious. It is served with silky-smooth consistent gravies that are both mouth-watering and filling. This hearthy combo is extremely nutritious for both the body and soul. It can be enjoyed at any time, whether for lunch or dinner, without any complaints. If you love this comfort food, here are some of the easiest North Indian Thali dishes for you.  3 Delicious and Simple North Indian Thali Recipes   1. Shahi Paneer The best option for a lavish gathering is this luscious gravy! This royal curry's gravy is a delectable combination of cashew, tomatoes, milk, cream, and spices. To make shahi paneer, chunks of paneer are covered in this sweet, creamy sauce. Click here  to get th